The most passionate night of the year is nearly upon us once again. A time for sweet nothings to be whispered, gifts to be exchanged, and, of course, romantic meals to be shared.
But whether you’re showing your appreciation for a spouse of 40 years, or showing off for someone special on a first date, we’ve got a recipe that’s guaranteed to impress in one fell swoop!
This Chocolate and Pear Tart is the perfect finale to any Valentine’s Day meal, with rich, indulgent chocolate and sweet, juicy pears. Try serving with a generous spoon of crème fraîche for even more decadence.
Wishing you all a wonderful Valentine’s Day
300ml JUST MILK
1 pie short crust dough
15g corn flour
40g milk chocolate
40g dark chocolate
25g icing sugar
50g ground almonds
1 dash of pear liqueur
3 ripe pears peeled
View the full recipe and others at justmilk.com/recipes/chocolate-and-pear-tart